Delightful traditions

Delightful traditions
Our old traditions are part and parcel of daily life in the Region of Bern. For the Brienz woodcarvers, for example, these traditions contribute to their livelihood, whereas the yodellers and Swiss wrestlers maintain them in their leisure time. These skills have been handed down over the generations and they are showcased at the traditional festivals.

Yodelling: Multi-pitched yelling, singing and toning

Long before each farmer carried a cell phone around with him, the shepherds and herdsmen communicated over long distances by shouting and yelling. These original sounds later evolved into yodelling, that meditative and wordless form of singing that even stirs the hearts of the most jaded Rock'n'Roll fan. Each year, the Region of Bern hosts numerous yodelling festivals that not only make for acoustic delights but also provide the opportunity for you to view the beautifully crafted costumes.

Hornussen throwing: Thrills by the playing field with nouss and shingle

Although it takes some basic knowledge to understand this game where the nouss disc is shot off the ramp and into the (trapezoidal) playing field, once you understand the rules you will agree that watching the game is even more exciting than reading an Agatha Christie thriller. The batting team has to hit the nouss (a kind of disk or puck) as far as possible into the opponent's area. The defending team has to stop the approaching nouss as soon as possible by using a shingle or catch board. If you would like to learn more about this game you can either watch the outstanding film "Schlagen und Abtun" (strike and bring down) by Norbert Wiedmer or head for Lenk and watch the Hornussen tournament. This will be held in conjunction with the AlpKultur® Days and will be followed by a party.
Hornussen tournament Lenk


Schwingen wrestling: Trouser lifts in the sawdust

The spectators really do enjoy watching how these bulky males wearing their short Zwilchhosen trousers "lift" each other up so that the losers’ shoulder blades touch the ground. No one knows when and where this typical Swiss wrestling variant took place for the first time. It seems that the sport has always been a part of Swiss life – at least that is what the 13th century depictions of Schwingen wrestling in the cathedral of Lausanne would suggest. Once the sport of shepherds and herdsmen, it is now an integral part of the Swiss sports scene. The numerous competitions – such as those held at Kemmeriboden, considered to be the cradle of the sport – exude a unique atmosphere and attract very varied audiences. Any "boys" and "girls" who are interested in this sport can sign up for one of the introductory courses run by the Bern Cantonal Schwingen Association.
Bernisch Kantonaler Schwingerverband (German)

Culinary specialities: More than just holes in Emmentaler cheese

No matter whether it is the almost forgotten Gramswürmleni (a pastry baked in fat and resembling a caterpillar), the Gumpesel (a raw sausage with a strong smoke flavour), the famous meringues or the Burrehamme – the culinary specialities on offer in the Region of Bern are just as varied as the landscape. If you would prefer not to just sample these, you can always do so in conjunction with an excursion. For example, you can visit the Emmental and follow the Kambly Experience Tour while on an e-bike. Visit various producers along the way and end your tour at the Kambly factory in Trubschachen.
Experience Emmental tradition

Woodcarvers: Conjuring up an Alphorn out of a tree

Brienz might well be the world woodcarving capital, but it is in the picturesque Eggiwil that they really know how to conjure up a filigree Alphorn from a bulky log. The Bachmann family runs one of the last alphorn workshops in Switzerland. The alphorn manufactory offers visits of the alphorn workshop, with guided tours by the alphorn-maker himself.
alphornmacherei.ch (German)

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